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5 from 11 votes

Sha Cha Chicken

Sha Cha Chicken is another popular dish in addition to Sha Cha Beef. It has a spicy taste like curry, but the taste is not the same.
Prep Time5 mins
Cook Time15 mins
Total Time15 mins
Course: Main Course
Cuisine: Chinese
Keyword: Sha Cha Chicken
Servings: 2
Calories: 310kcal


  • Vegetable oil
  • 2 Chicken legs cut into pieces
  • 1 potato cut into pieces
  • 2 tablespoons light soy sauce
  • 1 tablespoon sha cha sauce
  • 1/2 teaspoon salt
  • 3 ginger slices
  • 1/2 teaspoon MSG


  • Heat a wok with oil, and stir-fry ginger until fragrant.
  • Add chicken leg pieces and stir-fry until it discoloration. Pour soy sauce and sha cha sauce into the wok. Stir-fry it a few times and pour clear water until the water cover the chicken.
  • Add potatoes and stir-fry it evenly. Then, cover the lid and cook it under high heat until the sauce has thickened. Season with the salt and MSG.
  • Transfer it on a plate and serve with white rice.